Ingredients & Nutrition Facts
Ingredients
Sea salt, maltodextrin * , yeast extract * , leek * , parsley * , celery * , fenugreek * , lovage * , carrots * , soya * , parsnip * , turmeric * , onion * , powder with biomass of inactivated bacteria (Propionibacterium freudenreichii)
Dehydrated vegetables: 6,4 %
* from organic cultivation
General Information
- organic
- vegan
- contains plenty of B12
- fatfree
- instant
- made in Switzerland
- a product of PanVega AG
Average nutritional values
100 g contain
| Energy in KJ | 791 | kJ |
| Energy in kcal | 186 | kcal |
| Fat | 0 | g |
| of which saturated fat | 0 | g |
| Carbohydrate | 42 | g |
| of which sugars | 4 | g |
| dietary fibres | 0 | g |
| Protein | 4.5 | g |
| Salt | 46 | g |
| Vitamin B12 | min. 63* | µg |
* min. 2520 % of the nutrient reference value (NRV)
Allergy information
Our fat-free organic vegetable broth contains some soya and celery.
Preparation
One heaped teaspoon (approx. 4 g) is good for 200 ml broth.